A revisit of the traditional mojito with light notes of red fruits.
Ingrédients
- 4 cl blackcurrant syrup
- 2 cl lime juice
- 6 cl rum
- Ice cubes
- Mintleavesde menthe
Ce qu’il vous faut
Réalisation
Pour the blackcurrant syrup, lime juice and rum into a shaker. Add the ice cubes and stir well.
Pour the contents into a glass and add a few mint leaves to give a fresh taste.