The recipe for Calisson d'Aix has remained unchanged since its creation. The confectioners have always made this complex of finely ground sweet almonds, Provençal melon and orange peel, all set on a bed of rice paper and coated with royal icing.
GLUTEN FREE
Edith B.
published the 14/11/2024 following an order made on 30/10/2024
Un délice
MARTINE S.
published the 14/11/2024 following an order made on 31/10/2024
Parfait
Uwe K.
published the 14/11/2024 following an order made on 31/10/2024
Very tasty products - delicious
José Marie T.
published the 14/11/2024 following an order made on 30/10/2024
Une qualité qui s'inscrit dans la durée.
Philippe S.
published the 08/11/2024 following an order made on 26/10/2024
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